Inspired by the Great Pacific Northwest Outdoors, Todd and Tonya Evans founded ETA in 2019. Todd Evans is an ultra-marathon runner who has raced in events all over the West Coast and Southwest regions, and equally as difficult, Tonya Evans ran aid stations and logistics.
After years of long-distance running and volunteering with race logistics, Todd and Tonya noticed a need for quality food at these major race events. Thus, ETA was born. A true family business, Evans Team Adventures provides excellence in outdoor finish line catering with quality ingredients and superior customer service catered to your specific event’s needs.
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“Sometimes in the deepest moments, there are no words. There is only food”
-Roy Choi